Traveling With Your Pet

You’ve decided to take your pet along on vacation. It will be more fun, and you won’t have to worry about leaving a member of your family behind in an unfamiliar kennel. With some extra planning and forethought, you can have a safe and enjoyable trip with your pet.

Taking a Road Trip

If you’re driving with your pet, you’ll need to find a comfortable and safe way for your pet to travel. You can place your pet in a carrier and secure it in the car. Alternatively, you can purchase a seatbelt-like harness for your pet that will allow him to be out of the carrier but still safely restrained. It isn’t safe to allow your pet to roam freely in the car. He can be seriously hurt in the event of even a minor accident, and he is much more likely to escape and become lost when you make stops.

Don’t leave your pet alone in the car, especially in hot weather. The heat can quickly become life-threatening. If your pet becomes carsick easily, you may want to ask your veterinarian for motion-sickness medicine before the trip.

Carry some of your pet’s food along with you, and feed your pet only small amounts of food at a time. If your trip is short, you may want to have your pet wait and eat when you arrive to avoid carsickness. You should also carry some of your pet’s water along, or purchase bottled water. Local tap water may contain different minerals or sulphur, which might upset your pet’s stomach.

Flying with your pet

Many pet owners do not like to fly with their pets because it can be traumatic for them, but sometimes it’s unavoidable. Unless your pet is very small, he will fly as cargo and not in the cabin with you. Check with your airline to determine what type of carrier is acceptable and what rules apply to flying with a pet. Also ask what safety precautions are in place, what conditions the pet will fly in, etc. Ask your veterinarian if your pet is well enough to fly or if there are any special precautions you should take.

International Travel

Taking your pet out of the country requires careful planning. Check the regulations for the country you are traveling to and verify that your pet has the required vaccinations. In some cases, you’ll need to have the vaccines administred weeks before your departure date.

Most countries will require a Rabies Vaccination Certificate and a Health Certificate. Your veterinarian can help you obtain both of these. The country you are traveling to may require that you complete paperwork gaining permission to bring your pet into the country. Also, some countries have quarantine regulations that may require your pet to remain in a kennel for up to several months.

Pet Friendly Hotels

A quick search on the Internet can help you find hotels that are receptive to pets. Many travel sites also allow you to specify only pet-frienly accommodations. Check with the hotel to find their specific rules regarding staying with a pet.

If your pet requires walks, ask for a room that opens on the outside. This will be more convenient for those late night trips outdoors.

Many alternative lodging sites, such as resorts, cabins and bed and breakfasts are also open to receiving pets. Check ahead of time for availability where you’re traveling. Since many of these vacation spots offer outdoor activities, they can be great options for pet owners.

What Will your Pet do All day?

You know how you’ll travel, and you’ve found a hotel that will welcome your pet, so now what? What will your pet do all day when you’re out having fun?

An outdoor vacation is an ideal choice if you’re traveling with pets. Consider renting an RV and taking a camping vacation. Many RV rental agencies allow pets with an extra deposit. A trip to the beach is another good choice for pet owners. However, keep in mind that sand can be irritating to some pets, especially dogs with deep skin folds. Some animals are bothered by long sun exposure as well.

If you’re spending a lot of time outdoors, keep plenty of cold water on hand and watch your pet for signs of heat exhaustion.

Some restaurants now provide outdoor seating that is also pet friendly. Check ahead of time if any are available near where you are staying. If you’d like to spend mealtime with your pet and no pet-friendly restaurants are close by, you might consider takeout or even picnicing outdoors.

What if you’re taking a more traditional vacation? Many tourist attractions will not welcome your pet, and it isn’t a good idea to leave your pet alone in a strange hotel room all day. You may be able to place your pet in his carrier for shorter excursions, but for all day trips, consider researching pet daycare centers or kennels available in the area. You can leave your pet for a few hours in a safe environment but still enjoy his company on your trip.

What to Take Along

Bring your pet’s food along or plan to buy it as needed. This is not a good time to change your pet’s diet, and you should certainly avoid giving your pet any table scraps. Traveling can be stressful regardless of how careful you are, and you don’t need the added complication of stomach upset for your pet.

Don’t give your dog the local water, especially if you’re traveling internationally. It’s safer to give your pet only bottled water to avoid possible stomach upset.

Bring along any medicines your pet takes, including vitamins, flea medicines, heart worm prescriptions, etc. You should also bring some basic first-aid supplies in case of injury. Ask your veterinarian what should be included in your pet’s first aid kit. These might include medicines for stomach upset and a mild tranquilizer in case your pet becomes extremely agitated. You can purchase pre-stocked pet first aid kits at many pet supply stores.

To make your pet more comfortable, bring along a few items from home. Bring some of your pet’s bedding and a few of his favorite toys. Bring only treats your pet has eaten in the past with no stomach upset. Again, this isn’t the time to try any new foods. The carrier you bring should be large enough for your pet to remain comfortably inside for a few hours. He should be able to stand, lie down and turn around easily within it. Also, be sure your pet has fresh water available within the carrier.

A Pre-Trip Checklist

Make an appointment with your veterinarian. Have your pet examined and any vaccinations done that are needed. Ask if your pet is healthy enough to travel, and ask for advice concerning any of your pet’s health conditions. Remember that if you are traveling outside the country, you may need to plan weeks in advance.

Make sure your pet has current identification attached to his collar, and that it fits well and isn’t likely to slip off. You might want to consider having an identification chip implanted before your trip, but you’ll need to discuss with your veterinarian how soon your pet can travel after the procedure.

Gather phone numbers for veterinarians, pet emergency care facilities, kennels, etc. before you leave for each place where you’ll be staying. If an accident or illness does occur, you’ll be grateful that you don’t have to take the time to find someone to care for your pet.

Make a packing list for your pet based on his needs and what your veterinarian recommends. Double-check it as you pack his things. Take your veterinarian’s phone number along with you in case you need to call and ask a last minute question or have your pet’s records sent to another clinic.

Take time to get your pet used to his carrier, especially if it’s new. If you’re driving, take your pet in the car for practice trips before the big day so it won’t be so traumatic. Another benefit to this approach is that you’ll learn if your pet become motion sick easily.

If you’re traveling with your cat, bring a litterbox and litter along with you. It’s easier to purchase cheap plastic litterboxes and throw them away rather than try to clean and transport them. If traveling with a dog, be sure to bring baggies to clean up after your pet’s walks.

Embarrassing and Alarming Moments

Pets get stressed when traveling, so accidents can and will happen. Bring some disposable wipes and plastic baggies to clean up after your pet. Another good idea is bringing a small bottle of enzyme based cleaner. If your pet selects the hotel carpet as the perfect spot for his accident, this can remove the odor and stain before it has a change to set.

Never open your pet’s carrier unless you’re in an enclosed room. Pets can move much more quickly than you can, and nothing will ruin your vacation faster than losing your traveling companion.

Traveling with your pet can be challenging, but with some planning ahead, it can also be a fun and rewarding experience. Trying a short weekend trip before a longer vacation can also help your pet acclimate to travel, and you will learn how well your pet travels.

Food and Wine Tours – 7 Ways for Adding Culinary Depth to Your Travels

Food and wine had been the basis of their courtship. Marriage brought an end to these quiet and yet exciting times. She has said little through the years as he went off with golfing pals and corporate jaunts while she stayed at home. His conscious always treated her to spa visits and club memberships to make up for it. Now, he wanted something for just the two of them. Twenty five years together deserved a celebration.

He was looking for a place near enough to allow them more time for each other and less time for travel. They needed to find a way of enjoying what they both loved and yet rediscovering their mutual passions for life and each other. One loved the outdoors and gardening. The other looked for a more urban relaxation. Their mutual love was preparing and eating great food. Thus a great culinary adventure is born.

Culinary tours allow visitors to really experience the cultural roots of a region. It’s a little bit history, a little bit entertainment and a little bit educational. Yet it can also be an assault on the senses. What better way to involve all five senses?

7 Delightful Ways to Design Your Culinary Adventure

1. Celebrity/Master Chefs

Dining out has long been one of society’s favorite activities. Master chefs have left culinary schools for world-class restaurants, honed their skills and are returning in droves to their home communities to be a part of regional tourism and hospitality. The James Beard Foundation is dedicated to celebrating and preserving America’s cultural diversity and traditions. These master chefs are usually members of this foundation.

Many are indeed, recipients of James Beard honors. You can usually get some great insights of where to dine by looking for press releases from this organization. Even better, there are categories for joining as a food and wine enthusiast. Of course, some of these master chefs do merit celebrity status. Be sure to make reservations in advance to get the most out of your visit.

Cleveland’s Entertainment District hosts some of the city’s most popular restaurants, bars and clubs. Master chefs and celebrity chef, Michael Symon, all have their flagship restaurants here. This is a microcosm of Cleveland, and indeed America’s diverse cuisine. It is a great way to step into the culinary scene and branch out into the neighborhood that centers around your favorite taste. The ethnic neighborhoods of Cleveland are known for superb dining choices.

2. Schools – Wine and Culinary/ Master Classes

We have come a long way from Julia Child to the Food Network and beyond. What is important today is that food is recognized as essential to healthy living. Perhaps more important is that preparing healthy food can be at the core of reducing stress for busy professionals and providing touch points for family and friends to rally around.

Luxury resorts and hotels have provided culinary excursions and master classes for generations. These are again gaining in popularity. Cleveland boasts both cooking schools and a wine school. These schools provide busy locals with the skills to take their culinary appreciation to the next level. They can also provide a great added value to a culinary tour of the region. Additionally, the nearby Culinary Vegetable Institute brings master chefs from throughout America as artists in residence for classes and private dinners on their campus.

3. Luxury Hotel Culinary Packages

Essential to any great vacation is the need to replenish and revitalize ourselves. Some may choose a Bed and Breakfast but for those who see this basic need as a time to treat oneself to more than the ordinary choose a luxury hotel or resort. These hotels and resorts have in place a highly skilled, 5 star staff just looking for ways to delight the guests. Culinary tours are as varied as the hotels but can provide a great foundation for any regional food and wine tour.

The Ritz Carlton Hotel of Cleveland boasts a culinary tour that includes face time with the Executive chefs, special dinners, tours of the West Side Market and the city. The concierge staff is poised to provide directions and reservations to other restaurants and attractions that add to the culinary experience.

4. Farmers Markets

America’s cities are known for the public markets that support the cities and restaurants. Seattle has its Public Market, San Francisco has its Fisherman’s Wharf, and Cleveland has its West Side Market. These are popular tourist destinations. There are ample chances to talk with local suppliers, sample the many treats and enjoy a pleasurable time people watching.

Cleveland’s venerable West Side Market has been supplying the tables of families and restaurants since 1912. As one of America’s oldest enclosed markets, it sets the standard for the many farmer’s markets set up in both urban town squares and the rural areas surrounding Cleveland. This market supplies fruits, vegetables and a diverse array of the regional meats that make Cleveland so popular with gastronomers.

A drive through any area in Northeast Ohio on a Saturday will supply a family with locally grown, healthy fruits and vegetables for a week. Concessions provide ample opportunity to taste the best of the regions. You can also check out the Farmers Union markets in town squares and shopping centers throughout Northeast Ohio on weekdays during summer months.

5. Wineries/Microbreweries

America’s interest in locally produced wines and brews is growing. Wine regions are gaining in popularity as destinations. The Sonoma and Napa Valley regions of California, Oregon’s Columbia Valley, New York’s Finger Lakes and the Niagara region readily come to mind. Microbreweries are the next craze to attract regional visitors. Microbrew tastings as well as wine tasting are easily found in the wine regions. You can actually find wineries that are developing companion microbreweries on their properties.

Northeast Ohio is home to Vintage Ohio, an event attracting thousands to sample the growing wine industry in the state. Home to several wineries and vineyards along Lake Erie, northeast Ohio provides ample ways to enjoy the ambiance of relaxing in a scenic vineyard with friends with a glass in hand. You can enjoy a picnic lunch or opt for a more formal dinner in the elegance of the winery.

6. Farm Tours

Heritage farm tours along the Ohio and Erie Canal are committed to capturing the farming techniques of the regional founders for posterity. Many Amish farms welcome visitors to tour their farms by request. Indeed you will find produce stands along the country roads leading to their farms selling whatever vegetables and fruits are currently being harvested in their fields and baked goods, cheeses and cured meats processed on their farms.

The Culinary Vegetable Institute in nearby Milan, Ohio provides organic and heritage vegetables and micro-greens to the kitchens of some of the country’s top chefs and restaurants. Farmer Lee Jones, the spokesman for the family business, is gaining national acclaim as a celebrity guest at many culinary events.

7. Community Gardens

Urban gardens are becoming vital parts of neighborhoods as families realize the advantages of homegrown produce. However they are not new in many communities. When a visitor is fortunate to find an urban garden gem that has been established for quite a while, that visitor is treated to a glimpse of the heritage of the neighborhood and lovely afternoons spent talking with the gardeners who share the space.

The Brooklyn Heights Community Garden in Cleveland celebrates is now 100 years old. Its grounds are well-maintained by the coop members and classes for all ages are held in the greenhouse and garden center on the campus.

Remember that anniversary couple? They spent a relaxing week in an area not too far from their home but a world away in new experiences. They cruised the back roads with the car top down, picnicked under the stars in a lakeside vineyard, joined other couples for an elegant and exclusive private wine dinner and shared an evening at the theater. There was even time for a tour of the Botanical Gardens, a little shopping and just the two of them for a few holes of golf. Of course that led to the couples massage in the luxury hotel where they stayed. The rest of the time is private.

You can find more about regional destinations and culinary tours at my blog. Be sure to look up my review on Mr. Symons B Spot restaurant in Woodmere.

Discovering The Joys Of Food and Travel

One of the best things about visiting new places the chance to combine sampling the local food and travel. One single country can offer an enormous variety of dishes. Indian cuisine is very sophisticated, though often we don’t know its diversity because the food in most Indian restaurants comes from the Punjabi region of northern India. The other great Indian styles of southern, eastern and western cookery are largely vegetarian, though some include lamb, chicken, fish and even goat.

French cooking represents one of the greatest cuisines on the planet. Many of the dishes are rich with their use of cream and alcohol. ‘Escargots’ (snails) cooked in garlic butter might, along with ‘frogs’ legs, ‘ put you off your dinner. France also specialises in exquisite pastries (‘patisseries’). Liqueurs, spirits and a marvellous choice of wines also greet you when you visit France.

Most of the Mediterranean countries have a cuisine worth trying and Spain is no exception. Well-known for its tasty snacks or starters called ‘tapas, ‘ Spanish seafood dishes can also be very tasty. As well as many excellent wines, you might like to sample one of the most famous national drinks – sherry, traditionally made in Jerez from wine fortified with brandy. ‘Sangria’ is a bit like punch, made from inexpensive red wine with added spices, spirits and fruit.

In Mexico, Aztec cookery blended with Spanish ideas to create characteristic dishes wrapped in tacos or tortillas made from flour-based flat breads. Guacamole, a creamy dip made from avocado mashed with oil and garlic, is a favourite Mexican dish.

Italy is famous for pasta and pizza. Pizza is equivalent to our word ‘pie’ and was the traditional lunchtime food for labourers in the fields. Every village used to have its open brickwork pizza oven and you could see women returning from the woods with baskets laden with a variety of mushrooms, to make the delicious ‘pizza ai funghi.’ Italian cooking is one of most ancient cuisines in the world, with over 300 varieties of sausage to choose from and 400 cheeses, any traveller is spoilt for choice.

Middle Eastern cookery reflects something of the Mediterranean combined with more eastern accents, with its emphasis on warming spices, like cinnamon. As in Greece, ‘mezzes’ or appetizers, dips, pickles, are eaten with delicious breads. This cookery style uses a lot of pulses, like lentils and chick peas, with plenty of fresh and interesting salads, and maybe a little less meat.

Thai cooking uses lime juice and lemon grass, to create delicate and subtle flavours. Recipes blend bitter, sweet, hot and sour flavours. Well-known for its fish sauce, Thai cooking also uses a lot of noodles. ‘Sushi’ rice and fish dishes may come to mind when you think of Japanese cooking. Developed over many historical periods, Japanese cookery includes a variety of sweets as well as rice-based dishes and many soya bean products and recipes. Chinese food has carved out a worldwide niche because of its adaptability. China also produces a dazzling array of green, black, white and scented teas.

In modern folk legend, the English would be the cooks in hell. Despite England’s terrible culinary reputation, their classic dish of ‘fish and chips, ‘ shouldn’t be missed. Roast beef and Yorkshire pudding (which is not a dessert, but a savoury accompaniment) can’t be bettered on a cold day.